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Sicilian pastry is the focus here, with a clear emphasis on fresh cannoli filled on the spot and served in a compact, informal setting. The menu centers on classic Sicilian sweets and espresso, creating a simple format built around a few recognizable specialties.
The atmosphere is casual and welcoming, suited to a quick stop or a relaxed break. The most characteristic items are the cannoli, especially the freshly filled versions, along with other Sicilian desserts that highlight a direct, traditional style.
Map and directions
location_onCorso di Porta Romana, 44, 20122 Milano MI, Italia
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