Bar Trattoria da egidio

Da Egidio is a traditional Ligurian trattoria with a cuisine centered on local ingredients and regional recipes. The menu is known for dishes such as trofie al pesto and other home-style preparations, presented in a straightforward, authentic way.

The atmosphere is informal and welcoming, with a relaxed room that suits unhurried meals and time spent at the table. Its strengths lie in the quality of the ingredients, the solid execution of classic dishes and a setting that feels tied to the local territory.

Overall, it is a place where the Liguria identity is clear in both the cooking and the mood, with a simple character that makes it recognizable and consistent.