Caffetteria del Corso

Caffetteria del Corso is a Palermo café focused on desserts, Italian pastries and specialty coffees, with a strong reputation for granita and brioche. Its offer is rooted in Sicilian breakfast and snack traditions, with flavors that include pistachio, almond and coffee, and it is also noted for fresh, well-made pastries.

The atmosphere is informal, welcoming and familiar, with a setting that feels relaxed and easygoing. It stands out for its artisanal character and for the care given to its signature cold desserts, especially the granita, which is one of its most characteristic specialties.