Cefalù Bistrò di Pesce

Cefalù Bistrò di Pesce is a seafood restaurant with a cozy, well-kept, informal atmosphere, set up for a relaxed meal in Rome. The kitchen focuses on fish dishes, with a clear emphasis on fresh ingredients and careful preparation.

Its best-known specialties include fried moscardini, spaghetti with sea urchin, and other seafood plates that stand out for their clean flavors and attention to detail. The overall impression is of a place with a distinct maritime identity, where the dining room feels intimate and the experience is centered on seafood.