La Cantera del Bozo

Italian and Mediterranean cooking, with a clear focus on seafood and first courses, defines the menu here. The dining room has an informal, pleasant atmosphere, with a style that fits relaxed lunches and dinners in Bocca di Magra.

The most appreciated dishes include seafood paccheri, tagliolini with clams and bottarga, and other fish-based plates prepared with care. The place stands out for its straightforward, well-executed cuisine and for a simple setting that feels suitable for an easy, unpretentious meal.