La Spiga

La Spiga is a traditional Emilian trattoria known for its focus on local cooking, with dishes such as borlenghi, homemade pasta and other regional specialties prepared with clear attention to detail.

The atmosphere is informal and welcoming, with a compact, familiar setting that feels well suited to relaxed meals. The kitchen stands out for its strong connection to local flavors, a careful presentation and a wine selection that complements the menu.

Its identity comes from a cuisine rooted in the area around Vignola, where classic Emilian recipes and a direct, convivial style define the experience.