La Taverna del Duca

Italian cuisine with a strong seafood profile defines the identity of this restaurant, which is also associated with Apulian flavors and a straightforward, traditional approach to the table. The atmosphere is welcoming and informal, with a relaxed setting suited to both lunch and dinner.

The most characteristic dishes center on fish, shellfish, and other seafood specialties, alongside home-style preparations that highlight the freshness of the ingredients. The overall impression is of a place valued for its simple, genuine cooking and for a dining experience that feels calm, friendly, and rooted in local tradition.