La Teglia

La Teglia is a pizza al taglio and baked-dough spot focused on Neapolitan-style specialties, with a menu that also includes pan pizzas and filled loaves. The atmosphere is informal and family-friendly, with a clear neighborhood identity.

The most appreciated specialties are the pane e pizza in teglia with combinations such as sausage and friarielli, potatoes and sausage, and Sicilian-style toppings. The place is also recognized for its well-made dough, generous preparations, and the variety of savory options suited to sharing.

What stands out most is the sense of a simple, authentic bakery-pizzeria format, centered on Neapolitan flavors and everyday, approachable dining.