Le mille e... Una pizza

Pizza al taglio and simple Italian dishes define this place, with a menu that also includes first courses prepared in a home-style way. The setting feels informal and welcoming, suited to a relaxed meal at any time of day.

The most distinctive specialties are the sliced pizza with many variations and the light, easy-to-digest dough. The place is also appreciated for its friendly atmosphere and for a cuisine that combines everyday Roman flavors with a straightforward, familiar style.