Macelleria “di Coste” - “Sfizio” osteria della carne

Italian cuisine with a strong focus on meat characterizes this restaurant, where the selection and preparation of cuts are central to the experience. The setting is informal and welcoming, with the feel of a classic neighborhood place built around the grill and the counter of a butcher's shop.

The most appreciated specialties are the grilled meats, including steak and traditional Apulian meat dishes, served with attention to the quality of the raw ingredients. The place stands out for its identity as a butcher's shop and steakhouse, combining retail meat expertise with a dining room atmosphere that is straightforward and authentic.