panificio

Les Caprices is a gluten-free bakery with a clearly Sicilian character, known for its pastry selection and savory specialties. The atmosphere is informal and focused on a wide choice of freshly prepared products, from breakfast items to everyday baked goods.

Its most distinctive strengths are the croissants, cannoli, and other sweets made with particular attention to texture and variety, alongside savory options that make it a versatile stop throughout the day. The place stands out for its careful gluten-free offering and for a bakery-style identity rooted in Palermo's food tradition.