Ristorante

Italian cuisine with a strong focus on seafood, served in a simple, welcoming setting overlooking the seafront. The atmosphere is informal and relaxed, with a style suited to easy lunches and unhurried dinners.

The most characteristic dishes are the fish-based starters, seafood pasta and other preparations tied to the local maritime tradition. The dining room stands out for its direct connection to the sea and for a balance between familiar flavors and a straightforward approach to the menu.