Ristorante Pizzeria Il Faro

Italian cuisine and pizza define the identity of this venue, which also offers dishes with a Mediterranean and seafood character. The atmosphere is informal and familiar, with a style suited to both lunch and dinner.

Among the most appreciated specialties are the pizza, the pasta dishes, and seafood recipes such as octopus salad, black pasta, and combinations with burrata and pistachio. The venue is valued for its varied menu, its easygoing setting, and its balanced approach to classic local dining.