Ristorante Pizzeria 'Il Paraghino'

Italian cuisine with a strong focus on pizza and simple seafood dishes, in a casual, family-friendly atmosphere close to the sea. The room has an informal, welcoming feel, suitable for relaxed meals and easygoing evenings.

The most characteristic specialties are the wood-fired pizza and the fried seafood, served in generous portions and appreciated for their straightforward, well-executed style. The kitchen is especially recognized for its direct, classic approach to Tuscan coastal cooking.

Its identity comes from the combination of informal seaside setting, traditional dishes and a menu that balances pizza with local seafood options. It is a practical address for those looking for a relaxed place with familiar flavors.