The Times Bar & Restaurant

Italian and European cuisine with a clear emphasis on well-composed dishes, including pinsa, entrecote and carefully prepared classic cocktails. The menu also includes traditional Italian and international drinks, in a setting that combines restaurant service with a bar atmosphere.

The venue has a elegant and welcoming atmosphere, with a refined yet relaxed style. It is a place suited to an informal dinner or a more composed evening, with an overall impression of comfort and attention to detail.

Its strengths are the quality of the food, the well-finished drinks and the pleasant ambiance, especially appreciated for the balance between dining room and lounge bar identity.