Trattoria Alla Baracca

Italian cuisine with a strong focus on seafood and classic trattoria dishes, served in a simple, familiar setting. The atmosphere is informal and welcoming, with a style that feels rooted in a traditional neighborhood restaurant.

The most appreciated dishes include lasagne, pasta with clams, macaroni with ragù and fresh fish preparations. The restaurant stands out for its straightforward cooking, varied menu and a relaxed setting that pairs well with a meal overlooking the mountains.