Trattoria del ponte

Italian cuisine and pizza are at the center of this trattoria, with a menu that also includes dishes linked to the local Tuscan tradition. The setting is informal and familiar, with indoor rooms and an outdoor space that make it suitable for relaxed lunches and dinners.

Among the most appreciated specialties are truffle tagliolini, ravioli, mixed fried dishes, lamb, focaccette and pizza. The restaurant stands out for its generous portions, variety and the presence of a kitchen that combines simple preparations with more characterful dishes.