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Italian cooking in a farmhouse setting, with hands-on preparation of fresh pasta, mozzarella and tiramisu. The experience is centered on local food traditions and a relaxed, convivial atmosphere.
Fresh pasta, homemade mozzarella and tiramisu are the most characteristic specialties, often paired with wine and produce from the farm. The setting feels informal and welcoming, with a strong focus on learning by doing and sharing the meal together.
Map and directions
location_onVia Radicosa, 42, 80051 Pianillo NA, Italia
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