Restaurants in

Italian cuisine

La Posada

4.2 (4,377 Google reviews) 20-40 €

Viale Paolo Toscanelli, 31, 47921 Rimini RN, Italia

La Posada is an Italian restaurant with a strong focus on seafood, fish, pizza and homemade pasta. The setting is elegant and welcoming, with a lively atmosphere that makes it feel suitable for both relaxed meals and more festive dinners.Its most characteristic dishes are the fresh fish preparations, the generous seafood plates, and the homemade desserts, which stand out for their quality and abundance. The restaurant is also marked by attentive service and a dining style that combines tradition, freshness and a well-finished ambiance.

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Italian cuisine

Da Thomas

4.2 (2,905 Google reviews) 20-30 €

Lungomare Giuseppe di Vittorio, 15, 47921 Rimini RN, Italia

Da Thomas is a fish-focused Italian restaurant on Rimini's seafront, with a menu that also includes pizza and a varied selection of classic dishes. The setting is informal and welcoming, with a location that makes it suitable for a relaxed meal by the sea.The most characteristic dishes are the fish preparations, especially tuna cuts, fresh skewers, seafood starters and first courses. The kitchen is known for generous portions, a simple and recognisable style, and a good balance between seafood and pizza options.The restaurant stands out for its friendly, attentive atmosphere, its seafront position and a style that combines simplicity with a strong focus on seafood specialties. It is a practical choice for those looking for a straightforward place with an established identity in Rimini.

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Italian cuisine

Osteria Ponte Lecca

4.2 (162 Google reviews) 10-20 €

Localita' Ponte Lecca, 60, 43032 Bardi PR, Italia

Osteria Ponte Lecca is a traditional Italian osteria with a strong focus on pizza and simple first courses, served in a setting that feels genuine and unpretentious. The atmosphere is informal and welcoming, with a tavern-style character that makes the place feel comfortable and familiar.The kitchen stands out for its well-made pizza and straightforward dishes that fit the local context, while the service is described as attentive and capable of putting guests at ease. The restaurant comes across as a place where the essential elements are quality, simplicity, and a relaxed dining experience.

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Italian cuisine

Antica Osteria La Colomba

4.6 (243 Google reviews)

Località Tolarolo, 206, 43049 Varsi PR, Italia

Italian cuisine with a strongly local character, served in a rustic setting that feels familiar and relaxed. The atmosphere is simple and welcoming, with a location that adds to the sense of authenticity.The menu includes traditional local dishes alongside well-known meat specialities, including Fiorentina steak. The setting and cuisine combine to create a place that stands out for its link to the area and its home-style character.

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Italian cuisine

Umami Gastrobar

4.5 (536 Google reviews) 20-30 €

Str. Aurelio Saffi, 48, 43121 Parma PR, Italia

Emilian cuisine with a contemporary touch defines the kitchen at Umami Gastrobar, where handmade pasta, tortelli and other fresh dishes stand out for their careful preparation and clear local identity.The setting is informal, welcoming and well-kept, with a relaxed modern feel that makes it suitable for both a quick stop and a longer meal. The most distinctive elements are the quality of the ingredients, the attention to presentation and the balance between tradition and originality.Among the most appreciated specialties are tortelli, tagliatelle, torta fritta and selected meat dishes, served in an atmosphere that feels warm and curated.

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Italian cuisine

Bread Piazza Garibaldi

4.0 (328 Google reviews) 10-20 €

Piazza Giuseppe Garibaldi, 19/E, 43121 Parma PR, Italia

Italian cuisine with a focus on quick dishes and informal dining defines Bread Piazza Garibaldi, where pizza, sandwiches and local specialties are part of the daily offer.The setting is informal and central, with a practical atmosphere suited to a relaxed stop in the heart of Parma. The most appreciated items include tortelli, gourmet sandwiches and pizza, served in a place that feels compact and easy to use for breakfast, lunch or a late meal.Its main strength is the combination of a central location, a simple format and a menu that brings together local dishes and everyday Italian favorites.

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Italian cuisine

Osteria del Sole 180

4.3 (1,636 Google reviews) 20-40 €

Viale Giuseppe Mazzini, 180, 47042 Cesenatico FC, Italia

Osteria di impronta italiana, con una proposta che unisce pesce, carne e pizza in un contesto informale e accogliente.L'ambiente è adatto a famiglie e gruppi, con un'atmosfera piacevole e curata. Tra le specialità che ricorrono con più evidenza spiccano i piatti di mare, le carni e le minestre, insieme a una pizza apprezzata per la sua presenza nel menu.Il ristorante si distingue per una cucina semplice e concreta, costruita su sapori riconoscibili e su un'esperienza di sala che completa bene il pasto.

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Italian cuisine

Cucina del Condominio

4.5 (1,145 Google reviews) 20-30 €

Via Guglielmo Oberdan, 36, 48121 Ravenna RA, Italia

Cucina Romagnola with a clear territorial character, where fresh pasta and dishes linked to local tradition are central. The kitchen also offers a vegetarian and vegan side, including versions of typical specialties.The setting is informal and welcoming, with a modest but cared-for room that feels pleasantly lively. The style is rooted in the area and combines tradition with a discreet touch of elegance.Among the most appreciated specialties are cappelletti, dishes with truffle and fresh asparagus, and vegan cappelletti, all prepared with an approach that highlights local ingredients and recognizable flavors.

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Ristorante Compito, Savignano sul Rubicone

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Italian cuisine

Ristorante Compito

4.3 (322 Google reviews) 10-20 €

Via Montilgallo, 37, 47039 Savignano sul Rubicone FC, Italia

Italian cuisine with a focus on homemade pasta and traditional dishes defines the kitchen here, with tagliatelle and baccalà among the most noted specialties. The setting is welcoming and informal, with a simple, well-kept atmosphere suited to an easy meal.The dining room stands out for its familiar character and relaxed pace, while the menu combines classic preparations with a few more distinctive dishes. Wine service is also part of the experience, completing a concise and recognizable profile.

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Italian cuisine

Ristorante Pitto

4.4 (282 Google reviews) 20-30 €

Via Zuccherificio, 106, 47521 Cesena FC, Italia

Ristorante Pitto serves traditional Emilian cuisine with a straightforward, familiar style, and it is also known for its regional dishes and fish by reservation.The atmosphere is informal and pleasantly old-fashioned, with a sense of classic local dining. The most characteristic dishes are the house-style preparations tied to Romagna's culinary tradition, especially the handmade pasta, meat courses and other well-composed regional plates.What stands out most is the restaurant's clear connection to home-style cooking and its identity as a place for traditional flavors served in a simple, authentic setting.

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Italian cuisine

Trattoria Cavanna

4.6 (135 Google reviews) 20-30 €

Località Pertuso, 49, Fraz. Pertuso, 29024 Ferriere PC, Italia

Italian and Mediterranean cooking, with a clear local character, defines the kitchen at Trattoria Cavanna. The menu highlights dishes such as mushroom-based preparations, pizza, tortelli, tris piacentino, marinated salmon and beef tartare with baked potatoes.The setting is informal and welcoming, with a simple trattoria atmosphere that suits a relaxed lunch. Its identity comes from a straightforward approach to regional flavors and from dishes that stand out for their generous, well-defined taste.

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Italian cuisine

Trattoria Figoni

4.7 (518 Google reviews) 20-30 €

Località Montereggio, 1, 29023 Montereggio PC, Italia

Trattoria Figoni serves Emilian and Italian cuisine in a family-run, informal atmosphere set in a quiet natural location. The dining room is known for its relaxed mood and the kind of straightforward hospitality that suits a traditional trattoria.The most characteristic dishes include pisarei e fasò and tortelli, along with generous first courses and other regional specialties. The cuisine is recognized for its authentic local character, abundant portions, and a style that reflects the culinary traditions of the area.

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