Restaurants in

Italian cuisine

Belli Comodi

4.3 (599 Google reviews)

Via Vasco de Gama, 1a, 40131 Bologna BO, Italia

Belli Comodi is a restaurant with an informal and welcoming atmosphere, where the focus is on Italian cooking with a clear Emilia-Romagna character. The setting feels relaxed and approachable, suitable for an easy meal in a straightforward, pleasant environment.The most appreciated dishes are the fresh handmade pasta, the traditional Bolognese specialties and the dishes tied to regional home-style cooking. The cuisine stands out for its well-defined local identity, with recipes that highlight classic flavors and an uncomplicated style.

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Agnese delle Cocomere - Crescentine e Tigelle, Drink e Frutteria, Bologna

7

Italian cuisine

Agnese delle Cocomere - Crescentine e Tigelle, Drink e Frutteria

4.2 (504 Google reviews) 10-20 €

Piazza Trento e Trieste, 8, 40137 Bologna BO, Italia

Agnese delle Cocomere is a casual spot in Bologna centered on crescentine, tigelle and other Emilian specialties, with a menu that also includes drinks and fresh fruit-based offerings. The setting feels easygoing and informal, suited to a relaxed stop at any time of day.The most distinctive elements are the traditional local flavors, the variety of combinations with cured meats and other accompaniments, and the broad selection of fruit drinks and desserts. The place stands out for its open-air atmosphere and its mix of savory and sweet options in one venue.

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10

Italian cuisine

Parlor

4.5 (1,247 Google reviews) 20-60 €

Via Cartoleria, 12/A, 40124 Bologna BO, Italia

Italian cuisine with a focus on traditional dishes and a well-finished presentation, served in an informal yet refined setting. The atmosphere is warm and lively, with a dining room that feels comfortable for both casual meals and relaxed evenings.The most appreciated dishes include pasta, classic local recipes and carefully prepared plates that highlight generous flavors and balanced execution. The overall style is distinctive for combining a contemporary, convivial mood with a kitchen rooted in familiar Italian tastes.

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8

Italian cuisine

Vialarga Arisbar

3.7 (1,441 Google reviews)

Via Larga, 10, 40138 Bologna BO, Italia

Vialarga Arisbar is a place that combines Italian cuisine, pasticceria and cafeteria service in a modern, trendy and welcoming setting inside the Vialarga shopping center. The space works well for breakfast, a quick break, an informal meal or an aperitif, with a style that feels both practical and pleasant.The offering is especially appreciated for brioches, cappuccino and a selection of traditional Bolognese dishes alongside more particular specialties. The atmosphere is described as lively and comfortable, with a location that is easy to reach and suited to everyday stops throughout the day.

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8

Italian cuisine

L'Aquila Nera

4.7 (4,754 Google reviews) 30-40 €

Via Lavino, 552/1, 40050 Montepastore BO, Italia

L'Aquila Nera serves Italian and Emilian cuisine, with a clear focus on traditional dishes, fresh pasta, mushrooms, truffles and meat specialties. The style is rooted in local cooking, with generous portions and a menu that highlights the character of the area.The atmosphere is rustic and welcoming, with a setting that feels informal and familiar. The rooms and outdoor spaces give the restaurant a distinctly country feel, making it suitable for relaxed lunches and dinners centered on classic regional flavors.

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Home restaurant La Spartura, Capanne-vigaia

8

Italian cuisine

Home restaurant La Spartura

5.0 (148 Google reviews) 30-40 €

Via vigaia 14/d, 40032 Capanne-vigaia BO, Italia

Emilian cuisine with a home-style character, served in an intimate and carefully kept setting. The atmosphere is warm, quiet and familiar, with a simple, traditional feel that makes the experience feel relaxed and personal.The cuisine focuses on traditional local dishes, prepared with attention to detail and appreciated for their authentic taste. The most distinctive elements are the generous flavors, the sense of hospitality and the small-scale format, which gives the place a private and original identity.

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OFFICINA DEL BUON GUSTO (Vela azzurra), Bologna

10

Italian cuisine

OFFICINA DEL BUON GUSTO (Vela azzurra)

4.0 (777 Google reviews) 10-20 €

Via Pietro Albertoni, 23c, 40138 Bologna BO, Italia

Italian cuisine with a focus on pizza, fish and meat dishes, served in a setting that feels informal and welcoming. The dining room has a relaxed character, with an atmosphere suited to both a quick meal and a more leisurely stop.The menu is noted for its variety and for dishes prepared with care, including a light, well-regarded pizza and balanced main courses. The venue stands out for its pleasant, easygoing style and for a consistent, straightforward culinary offering.

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20

Italian cuisine

Le Sorgenti

4.3 (71 Google reviews) 20-30 €

Via Venola, 43/12, 40038 Tole' BO, Italia

Italian and Emilian cooking with a focus on traditional dishes, served in a simple, family-run setting on the hills of Tolè.The atmosphere is informal and welcoming, with a comfortable room and convenient parking. The menu includes well-prepared meat courses and specialties such as polenta fritta con gorgonzola, tortelloni alla ricotta and passatelli speck e rucola.The place is appreciated for its straightforward style, regional recipes and a kitchen that combines tradition with a few non-traditional dishes.

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La Corte dei Sapori, Castiglione dei Pepoli

18

Italian cuisine

La Corte dei Sapori

4.6 (37 Google reviews) 20-30 €

Piazza Libertà, 33, 40035 Castiglione dei Pepoli BO, Italia

La Corte dei Sapori is presented as an Italian restaurant with a warm, informal atmosphere and a cuisine centered on simple, well-executed dishes. The setting feels relaxed and familiar, with an approach that emphasizes comfort and a straightforward dining experience.The most appreciated specialties include traditional pasta dishes, pizza and other classic recipes of Italian cooking, served in a context that highlights generous flavors and a sense of authenticity. The restaurant stands out for its balanced, unpretentious style and for the consistency of its kitchen.

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Il Poggiolo - Rifugio Re_Esistente, Marzabotto

7

Italian cuisine

Il Poggiolo - Rifugio Re_Esistente

4.3 (746 Google reviews)

Via San Martino, 25, 40043 Marzabotto BO, Italia

Il Poggiolo - Rifugio Re_Esistente serves a traditional Emilian cuisine with dishes linked to local rural cooking, including pasta, polenta, crescentine and other regional preparations. The setting is informal and peaceful, with a relaxed mountain-rifugio atmosphere that suits leisurely meals in the greenery.Its most distinctive qualities are the focus on local ingredients, the well-kept traditional recipes and the variety of dishes that include vegetarian and vegan options on request. The kitchen is especially appreciated for its rustic flavors and for maintaining a clear connection with the surrounding territory.

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Bar Albergo La Torretta, Castiglione dei Pepoli

10

Italian cuisine

Bar Albergo La Torretta

4.2 (700 Google reviews)

Via G. Pepoli, 49, 40035 Castiglione dei Pepoli BO, Italia

Italian cuisine with a focus on traditional local dishes, homemade pasta and pizza characterizes this place, which combines a simple and welcoming atmosphere with a practical, well-kept setting. The menu also features typical first courses and dishes linked to the local area, prepared in a straightforward style and appreciated for their authenticity.The most distinctive specialties are homemade pasta, tortelloni and pizza, alongside recipes with mushrooms and truffles that reflect the house style. Overall, it is a venue known for its authentic cooking, central location and a familiar mood that makes it suitable for a relaxed meal.

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Trattoria 4 Stagioni, Salsomaggiore Terme

10

Italian cuisine

Trattoria 4 Stagioni

4.2 (537 Google reviews) 20-30 €

V.le Giacomo Matteotti, 6, 43039 Salsomaggiore Terme PR, Italia

Trattoria 4 Stagioni serves Italian cuisine with a clear emphasis on pizza and traditional dishes, in a setting that feels informal and familiar. The dining room is described as spacious and welcoming, with a simple, relaxed atmosphere that suits an everyday meal.Its most appreciated specialties include ravioli with ragù, mushroom ravioli, and other well-executed first courses, alongside generous portions and a menu that reflects a straightforward local trattoria style. The restaurant stands out for its consistent, down-to-earth approach and for offering a recognizable taste of classic regional cooking.

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