Restaurants in

Italian cuisine

Rosticceria La Pradella

4.6 (662 Google reviews) 10-20 €

Viale Ciro Menotti, 63, 41121 Modena MO, Italia

Rosticceria La Pradella is a Modena-style rosticceria with a selection centered on ready-made savory dishes, takeaway specialties and a range of prepared foods that make it a practical address for a quick meal. The offer is varied and includes items suited to a light lunch or a more complete meal, with attention to freshness and recognizable local flavors.The atmosphere is informal and straightforward, with a practical, neighborhood feel. Its strengths lie in the variety of dishes, the appetizing presentation and the sense of a place built around traditional, everyday cooking with a local identity.

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10

Italian cuisine

Benvenuti da Leonida

4.3 (248 Google reviews) 20-30 €

Via Cesare Battisti, 14, 41012 Carpi MO, Italia

Benvenuti da Leonida is an Italian and Emilian restaurant in central Carpi, with a welcoming, informal atmosphere that feels suited to relaxed meals and convivial gatherings.The kitchen focuses on regional dishes, with particular appreciation for tortellini and fried fish, alongside a style of cooking described as generous and well executed. The room also stands out for its intimate feel, including a private area that adds a sense of discretion and comfort.Overall, it is a place valued for its traditional cuisine, hospitality, and the balance between hearty flavors and a pleasant, easygoing setting.

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8

Italian cuisine

QCorner-Faenza

4.4 (729 Google reviews) 1-10 €

Via Severoli, 8, 48018 Faenza RA, Italia

QCorner-Faenza is a centrally located venue in Faenza that combines Italian cuisine and pizza with a selection suited to breakfast, lunch and aperitifs. It is known for a light pizza base, vegetarian and vegan options, and dishes that also include international touches.The atmosphere is informal and pleasant, set in a charming building in the city center. The most characteristic specialties include pizza, poke bowls, crostoni, vegan croissants and vegan cheesecake, alongside coffee and other daytime offerings.

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10

Italian cuisine

RITA Soleluna

3.9 (129 Google reviews) 10-20 €

Via Statale, 16/d, 42013 Casalgrande RE, Italia

RITA Soleluna in Casalgrande is a catering-style lunch venue that feels practical, bright, and straightforward, with the atmosphere of a modern business canteen rather than a formal restaurant.The focus is on simple Italian cooking, with meals designed for a weekday lunch service and a menu that fits a quick but complete break. The setting is functional and orderly, with room for groups and a clean, comfortable layout.Its main strengths are the regular lunch offer, the easygoing atmosphere, and the sense of efficiency that makes it suitable for a convenient meal in the area.

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Aeroporto di Modena-Marzaglia, Marzaglia

10

Italian cuisine

Aeroporto di Modena-Marzaglia

4.3 (40 Google reviews)

Via dell'Aeroporto, 140, 41010 Marzaglia MO, Italia

Italian cuisine with a focus on seafood and regional dishes shapes the identity of this restaurant, which is set in a relaxed, informal setting near the Modena airfield.The room has a welcoming, easygoing atmosphere, with a style suited to unhurried meals and a practical setting. The kitchen is known for well-prepared fish dishes and a menu that combines familiar flavors with a clear connection to local culinary traditions.Its character comes from the combination of Emilian hospitality, a discreet location and a cuisine that stays close to classic Italian tastes while keeping seafood at the center.

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8

Italian cuisine

La Corte dell'Anatra

4.6 (816 Google reviews) 106 USD

Via Chiesa Cortile, 28, 41012 Carpi MO, Italia

Italian cuisine with a strong focus on fish and a well-balanced selection of land dishes characterizes this restaurant, set in a restored rural courtyard that gives the space a refined yet relaxed feel.The setting feels welcoming and well cared for, with an atmosphere suited to both leisurely lunches and special occasions. The menu stands out for its generous portions, careful preparation, and a wine list that complements the cuisine.Among the most appreciated features are the combination of quality ingredients, attentive presentation, and the distinctive charm of the historic location, which makes the experience feel both authentic and memorable.

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8

Italian cuisine

Rita Carpi

3.8 (245 Google reviews) 10-20 €

Via Zappiano, 1, 41012 Carpi MO, Italia

RITA Carpi is a Italian and Mediterranean dining spot centered on lunch, with a self-service, canteen-style format that suits a quick midday break. The setting is simple, spacious and clean, with an informal atmosphere geared to everyday dining.The menu is known for its broad choice, including first courses, second courses, salads and pizza. It is especially appreciated for its well-stocked buffet, generous portions and a selection that covers different lunch needs in a practical way.Its distinctive character lies in offering a straightforward, varied and substantial lunch service in a functional environment, making it a familiar reference for those looking for a complete meal in Carpi.

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Mitho Il Ristorantino Snc, Castelfranco Emilia

9

Italian cuisine

Mitho Il Ristorantino Snc

4.6 (255 Google reviews) 20-50 €

Via XXV Aprile, 12A, 41013 Castelfranco Emilia MO, Italia

Italian and Chinese cuisine are the two main identities of this restaurant, which combines a broad menu with a clear attention to flavor and presentation. The setting feels informal and welcoming, suited to both quick dinners and relaxed meals.Among the most appreciated dishes are the mixed specialties from the two culinary traditions, prepared with care and served in a way that keeps the experience straightforward and pleasant. The restaurant stands out for its balanced offer and its easygoing atmosphere.

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5

Italian cuisine

Locandina zucchini

4.7 (30 Google reviews) 1-40 €

Via G. Garibaldi, 138, 40061 Minerbio BO, Italia

Locandina Zucchini is a local place focused on baked goods and savory specialties, with a simple, welcoming atmosphere typical of a neighborhood stop.The selection stands out for bread and a broad range of sweet and savory products, prepared with solid quality and presented in a way that makes them easy to choose for a quick meal or takeaway.The setting feels informal and practical, with attentive service and an identity tied to everyday local food.

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Dopolavoro Ferroviario DLF Faenza, Faenza

4

Italian cuisine

Dopolavoro Ferroviario DLF Faenza

3.9 (158 Google reviews)

Via Santa Maria dell'Angelo, 24, 48018 Faenza RA, Italia

DLF Faenza is a simple, informal place with a traditional Italian kitchen that focuses on well-made first courses and other straightforward dishes. The setting is relaxed and familiar, suited to casual meals and unpretentious stops.The most appreciated preparations are the first courses, along with a selection of easy, home-style dishes that are prepared with care. What stands out is the practical, welcoming atmosphere and the sense of a place designed for everyday dining.

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Piazzetta Betlemme, San Giovanni in Persiceto

10

Italian cuisine

Piazzetta Betlemme

4.6 (882 Google reviews)

Via Betlemme, 31, 40017 San Giovanni in Persiceto BO, Italia

Italian cuisine with a clear traditional focus defines this restaurant, where the menu is centered on classic regional dishes and careful preparation. The setting feels informal and welcoming, with a distinctive atmosphere shaped by the historic surroundings of Piazzetta Betlemme.Among the most appreciated specialties are the house-made pasta, generous cooked dishes and recipes that highlight familiar local flavors. The restaurant stands out for its recognizable identity, the character of its location and the sense of a place built around straightforward, well-executed cooking.

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10

Italian cuisine

La Scaramuccia

4.6 (206 Google reviews) 20-30 €

Via Canale, 126, 42013 Veggia RE, Italia

La Scaramuccia is a Emilian restaurant with a small, intimate and family-like atmosphere, where the setting feels welcoming and relaxed. The dining room is appreciated for its care and the overall sense of warmth, making it suitable for a quiet meal.The cuisine focuses on creative dishes from Emilia-Romagna, with a strong attention to presentation and ingredient quality. Among the most characteristic preparations are tagliatelle with white ragù, tasting platters of tartare, and other dishes that reflect a refined yet rooted style of cooking.The restaurant stands out for its attention to detail in the kitchen, its balanced approach to tradition, and the pleasant impression left by dishes that combine local identity with a contemporary touch.

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