Restaurants in

Italian cuisine

Il Frantoio

4.5 (618 Google reviews) 30-40 €

Via Conturli, 2, 16042 Carasco GE, Italia

Il Frantoio is a restaurant in Italian and Mediterranean cuisine, with a style that leans toward the local and traditional. The setting is informal and familiar, with a warm, convivial atmosphere that suits relaxed lunches and dinners.The menu is appreciated for its Liguria-inspired dishes, generous portions and a selection that highlights simple, well-prepared flavors. The restaurant is also known for a combination of abundant food, consistent quality and a welcoming service style.Its identity is tied to a rustic, genuine character, making it a recognizable place for those looking for straightforward regional cooking in a relaxed environment.

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7

Italian cuisine

Fattorie Garofalo

4.2 (718 Google reviews) 10-20 €

Centro Commerciale Fiumara, Via alla Fiumara, 15/16, 16149 Genova GE, Italia

Fattorie Garofalo at Fiumara in Genoa is a casual bistrot focused on the flavors of Neapolitan cuisine, with a menu centered on mozzarella and other Campanian specialties.The setting is well-kept and pleasant, with an atmosphere that feels informal and easygoing inside the shopping center. The most appreciated dishes are the ones linked to its dairy tradition and the unmistakable taste of southern Italian recipes.What stands out is the combination of a curated environment, a clearly defined culinary identity and a menu that highlights classic ingredients from Naples and Campania in a simple, recognizable way.

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17

Italian cuisine

Il Loggiato

4.4 (401 Google reviews) 10-50 €

Via Bonaparte, 11, 19038 Sarzana SP, Italia

Italian and seafood cuisine, set in a dining room that feels refined and welcoming, with a terrace that adds an especially pleasant touch to the experience.The atmosphere is intimate and distinctive, with a sense of place that makes the setting memorable without feeling formal. The most characteristic dishes are the seafood preparations and the classic Italian recipes, served in a context that highlights the restaurant's historic charm and its relaxed elegance.Location, ambience and well-executed dishes define the identity of the restaurant, making it a recognizable choice for those looking for a straightforward and atmospheric dining experience in Sarzana.

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10

Italian cuisine

La baracca dell'aviatore

4.2 (897 Google reviews) 20-30 €

V. Alta Nuova, 44, 19038 Sarzana SP, Italia

Italian cuisine and seafood define the menu, with a setting that feels informal and relaxed. The place is known for a straightforward, genuine style of cooking that fits a traditional trattoria atmosphere.The most notable dishes are the fish-based plates, including seafood preparations that are appreciated for their simplicity and flavor. The overall experience is marked by a welcoming, down-to-earth mood and a clear focus on familiar dishes.

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10

Italian cuisine

Antica Trattoria Sevieri

3.8 (504 Google reviews) 30-70 €

Via della Canonica, 13, 19121 La Spezia SP, Italia

Antica Trattoria Sevieri is a traditional Italian trattoria in La Spezia, with a cuisine rooted in local Ligurian flavors and classic seafood dishes. Its dining room has a simple, familiar atmosphere that fits a straightforward neighborhood restaurant.The menu is especially appreciated for fish dishes, seafood specialties and well-prepared pasta, with attention to the quality of ingredients and a style that feels tied to local cooking. The overall identity is that of a solid, authentic address for those looking for regional Italian cuisine in a relaxed setting.

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10

Italian cuisine

Buga Buga

4.0 (1,084 Google reviews) 20-30 €

Corso Italia, 13, 18012 Bordighera IM, Italia

Italian cuisine with a casual bar-restaurant feel, where the menu is known for pizza and other simple, familiar dishes. The setting is relaxed and lively, suited to an easy meal at any time of day.The place stands out for its broad opening hours and for the steady attention given to straightforward, well-liked dishes. The atmosphere is informal and welcoming, with a style that feels practical and unpretentious.

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19

Italian cuisine

Ristorante Pepen

4.7 (844 Google reviews) 30-40 €

Largo Marconi, 1, 16040 Bocco GE, Italia

Ristorante Pepen serves Italian and Ligurian cuisine in a setting that feels informal, welcoming, and well established. The dining room is known for its lively, familiar atmosphere, with a style that suits both casual meals and longer dinners.The most appreciated dishes are the house specialties tied to the local tradition, prepared with a focus on straightforward flavors and generous portions. The restaurant stands out for its consistent food quality, broad menu, and the sense of a classic local place with a strong identity.

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8

Italian cuisine

Ristorante L'Osteria dei Sani

3.9 (1,825 Google reviews) 20-30 €

Via Torrione Testaforte, 11, 19038 Sarzana SP, Italia

Italian and Mediterranean cuisine with a strong local character, served in a compact setting inside the historic center of Sarzana. The atmosphere is informal and welcoming, with a pleasant, relaxed feel that suits both lunch and dinner.The most appreciated dishes include fresh seafood and fritto di paranza, alongside a selection of simple, well-executed preparations that highlight the quality of the ingredients. The dining room is also valued for its cozy and charming ambience, which makes the experience feel intimate and authentic.Overall, the restaurant stands out for its seafood-focused cooking, its central location, and an atmosphere that combines comfort with a distinctly Ligurian identity.

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9

Italian cuisine

Copa Cabanne

4.5 (484 Google reviews) 20-30 €

SS586, 17, 16048 Rezzoaglio GE, Italia

Italian cuisine with a focus on pizza, focaccia and other simple local dishes, served in a casual setting with a bar atmosphere.The place is known for generous portions and for specialties such as Recco-style focaccia, often described as abundant and well presented. The setting is informal and relaxed, suitable for a straightforward meal in the Val d'Aveto area.Its character comes from a combination of Ligurian flavors, a no-frills atmosphere and dishes that highlight traditional local recipes.

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Ostaia di Storti, San Colombano Certenoli

8

Italian cuisine

Ostaia di Storti

4.6 (459 Google reviews) 10-20 €

Via Giovanni Pezzolo, 167, 16040 San Colombano Certenoli GE, Italia

Ostaia di Storti offers a Ligurian and local cuisine with a clear focus on traditional dishes from the inland and Levante area. The setting feels informal and familiar, with a simple, welcoming character that suits both everyday meals and unhurried lunches.The kitchen is especially appreciated for its fresh pasta, savory pies, seasonal vegetables and meat dishes, together with the more characteristic preparations of the territory. The identity of the place lies in its honest, rooted cooking and in the sense of a genuine local osteria.Overall, it stands out for its traditional flavors, home-style atmosphere and strong connection to the region, making it a place where the local cuisine remains the main focus.

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Tunittu - Moderna Osteria, Varese Ligure

10

Italian cuisine

Tunittu - Moderna Osteria

4.6 (248 Google reviews) 10-20 €

Piazza Angela Gotelli, 11, 19028 Varese Ligure SP, Italia

North Italian cuisine with a focus on simple, traditional dishes is the defining style here, and the menu is presented in a straightforward, everyday way. The setting is relaxed and informal, with the atmosphere of a familiar neighborhood place.Signature dishes include gnocchi al pesto, involtini con piselli and house desserts such as torta alla Nutella. The place is also noted for its lunch service and for being a popular stop where the food feels genuine and well suited to a casual meal.

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Ristorante Antica Trattoria Rocchin, Borzonasca

10

Italian cuisine

Ristorante Antica Trattoria Rocchin

4.3 (353 Google reviews) 10-20 €

Piazza Marconi Guglielmo, 2, 16041 Borzonasca GE, Italia

Italian and Ligurian cuisine with a traditional home-style character, centered on simple dishes prepared with clear attention to local flavors. The menu appears concise and focused, with an emphasis on the kind of food associated with a classic inland trattoria.The atmosphere is informal and familiar, with a straightforward, unpretentious setting that matches the restaurant's traditional style. The most appreciated specialties are the homemade products, the generous portions, and the dishes that recall classic trattoria cooking.The restaurant stands out for its authentic, old-fashioned approach, combining local cuisine with a simple and welcoming identity. It is a place valued for its consistent traditional style and its link to the culinary habits of the area.

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