Restaurants in

Italian cuisine

Ristorante Atto Primo - Cucina Tipica Emiliana

4.1 (2,477 Google reviews) 20-30 €

Via Federico Fellini, 22D, 43036 Fidenza PR, Italia

Emilian cuisine is the heart of this restaurant, with dishes tied to the local tradition and a menu that also includes pizza and other Italian classics. The atmosphere is informal and spacious, with a setting that suits both a relaxed meal and a stop near the Fidenza area.Particularly appreciated are the well-executed traditional dishes, the pizza, and the desserts, together with a kitchen that keeps a clear connection to Parma and Emilia flavors. The restaurant stands out for its generous portions, clean and welcoming rooms, and a style that feels practical yet rooted in local cooking.

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Trattoria Albergo Pizzeria Veranda Barabasca, Fiorenzuola d'Arda

8

Italian cuisine

Trattoria Albergo Pizzeria Veranda Barabasca

4.3 (2,674 Google reviews)

SP462R, 201, 29017 Fiorenzuola d'Arda PC, Italia

Italian and Emilian cuisine with a focus on simple, traditional dishes, served in a setting that combines a trattoria atmosphere with the convenience of a pizzeria and inn.The space feels informal and welcoming, suitable for a relaxed stop for lunch or dinner. The most appreciated dishes are the house-style preparations and pizzas, along with the overall sense of a straightforward, authentic place.What stands out most is its practical identity as a roadside restaurant that brings together cooking, hospitality, and a relaxed atmosphere in one place.

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10

Italian cuisine

Antica Trattoria Del Forno

4.4 (137 Google reviews) 10-20 €

Via Caorsana, 14, 29010 Polignano PC, Italia

Italian cuisine with a strong local character, centered on pizza and traditional dishes from the area. The setting feels informal and welcoming, with a straightforward trattoria atmosphere that makes it suitable for relaxed meals.The most distinctive items are the homemade pasta and the rustic preparations linked to the local tradition, served in a style that emphasizes simple, familiar cooking. The overall impression is of a place where the kitchen and the atmosphere reflect a classic regional trattoria identity.

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Italian cuisine

La Tavernetta

4.5 (315 Google reviews) 10-50 €

Via Cristoforo Colombo, 40, 29027 Podenzano PC, Italia

La Tavernetta is an Italian restaurant with a clear focus on seafood, and it is also known for dishes tied to the local Piacenza area. The setting feels cozy and informal, with a pleasant outdoor area that adds to the dining experience.The menu is appreciated for its well-executed fish dishes, fresh ingredients, and a selection that also includes pizza and local cured meats. Its character comes from the combination of simple, familiar hospitality, a varied wine list, and a style of cooking that balances tradition with a few more distinctive choices.

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10

Italian cuisine

Il Cuore del Sapore

4.7 (184 Google reviews) 10-20 €

Via Giuseppe Garibaldi, 11, 29010 San Nicolò PC, Italia

Italian cuisine with a strong focus on pizza defines the identity of Il Cuore del Sapore, alongside a setting that feels informal and welcoming. The venue is also described as suitable for breakfast, lunch, and dinner, with a relaxed pub-like character that makes it easy to enjoy at different times of day.The most appreciated specialties are the pizza and other simple Italian offerings, with the place standing out for its straightforward style and its role as a neighborhood spot. The overall impression is of a compact, easygoing restaurant where the food is the main focus and the atmosphere stays casual and familiar.

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10

Italian cuisine

Ristorante Cusina e Butega

4.3 (4,442 Google reviews) 20-30 €

Corso Porta Reno, 26/28, 44121 Ferrara FE, Italia

Emilian and Ferrara cuisine is the focus here, with traditional dishes, homemade pasta and regional specialties such as cappellacci, piadina, gnocco fritto, cured meats and cheeses.The setting is lively, informal and family-friendly, with a modern feel and a busy dining room that gives the place a convivial character.Its strengths are the generous portions, the use of quality ingredients and a style of cooking that stays close to local tradition.

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Ristorante Colombaccio (Serramazzoni), Serramazzoni

10

Italian cuisine

Ristorante Colombaccio (Serramazzoni)

4.5 (715 Google reviews) 20-30 €

Via per Marano, 412/1, 41028 Serramazzoni MO, Italia

Italian cuisine with a clear Emilian character, built around homemade dishes and traditional flavors. The menu highlights fresh pasta and filled pasta, with a strong emphasis on well-made dough and balanced fillings.The atmosphere is warm, informal, and welcoming, with a style that feels familiar and relaxed. The dining room is appreciated for its simple, pleasant setting, suited to a comfortable meal in the hills around Serramazzoni.Among the most distinctive specialties are the pasta dishes, especially those praised for their texture and filling, along with recipes that reflect a careful, traditional approach to local cooking.

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Ristorante Mirella, Pavullo nel Frignano

8

Italian cuisine

Ristorante Mirella

4.1 (1,425 Google reviews) 10-20 €

Via Gerolamo Savonarola, 4, 41026 Pavullo nel Frignano MO, Italia

Ristorante Mirella offers a straightforward Italian cuisine centered on pizza and familiar dishes, in a setting that feels informal and welcoming.The place is suited to relaxed meals, with a practical atmosphere and a style that combines a traditional pizzeria character with a broader everyday restaurant offer. It stands out for its simple, recognizable food and for the balance between pizza and classic Italian preparations.Its identity is defined by an approachable, no-frills style, where the focus remains on Italian cooking, a comfortable mood and dishes that are easy to recognize and enjoy.

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8

Italian cuisine

La Buca dei Diavoli (Fidenza)

4.6 (454 Google reviews) 10-20 €

Via Benedetto Bacchini, 8, 43036 Fidenza PR, Italia

Italian cuisine with a strong local character, alongside pizza and dishes such as asparagus risotto, pumpkin tortelli and vegetables au gratin with oil and balsamic vinegar. The style is direct and familiar, with a clear focus on simple preparations and recognizable flavors.The atmosphere is informal and welcoming, and the room feels lively and well suited to a relaxed meal. The kitchen stands out for its combination of traditional dishes and pizza, with attention to products and preparations that are appreciated for their balance and authenticity.

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9

Italian cuisine

Ristorante Hotel La Perla

4.3 (1,899 Google reviews)

Via per Zerbinate, 30, 44012 Bondeno FE, Italia

Italian cuisine with a clear focus on seafood defines the menu, alongside pizza and traditional dishes that are often described as generous and well prepared.The setting is informal and welcoming, with the feel of a large, practical restaurant suited to relaxed meals and work stops. The most appreciated specialties are the mixed starters, grilled dishes, pizza and seafood preparations, which give the place a straightforward and recognizable identity.

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Albergo Bar Ristorante Passo del Cerreto, Passo del Cerreto, Collagna

10

Italian cuisine

Albergo Bar Ristorante Passo del Cerreto

3.8 (722 Google reviews)

SS63, 42037 Passo del Cerreto, Collagna RE, Italia

Italian cuisine and mountain-style dishes define this stop at Passo del Cerreto, with a simple and welcoming atmosphere suited to a break on the road or a relaxed meal. The setting is informal and characteristic, with a practical, authentic feel typical of a high-altitude stop.Notable specialties include homemade desserts, especially cakes, along with well-prepared savory dishes that are appreciated for their straightforward, genuine style. The place stands out for its mountain location and for the feeling of a traditional, no-frills restaurant-bar.

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Ristorante La Marcolfa, Pavullo Nel Frignano

9

Italian cuisine

Ristorante La Marcolfa

4.3 (1,104 Google reviews) 10-20 €

Via Giardini Sud, 67, 41026 Pavullo Nel Frignano MO, Italia

Italian cuisine with pizza and traditional dishes from the Emilia area defines the menu here, alongside a clear focus on local flavors.The setting is informal and pleasant, with a spacious dining room and a practical layout that also works well for a stop along the road. The atmosphere feels relaxed and welcoming.Among the most appreciated specialties are tortelli, meat dishes, mixed fried vegetables, house Sangiovese, and pizza. The restaurant stands out for its generous portions and a straightforward style rooted in regional cooking.

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