Restaurants in

Italian cuisine

Ristorante Chalet Cimone

2.9 (16 Google reviews) 20-30 €

Via Passo del Lupo, 12, 41029 Sestola MO, Italia

Italian cuisine with a focus on mountain dishes, served in a informal, welcoming atmosphere that fits a stop in the Cimone area. The setting is known for its pleasant, rustic character and for a dining style that feels closely tied to the local territory.The most appreciated specialties include traditional local dishes, with particular attention to hearty plates and recipes linked to the Apennine tradition. The restaurant stands out for its genuine, regional identity and for a simple experience centered on familiar flavors.

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Italian cuisine

Ristorante da Giuseppe

3.9 (954 Google reviews) 105 USD

Viale Giosuè Carducci, 26, 44034 Copparo FE, Italia

Italian cuisine with a focus on traditional dishes from the Ferrara area and a simple, informal setting. The room is spacious and well kept, with a welcoming atmosphere suited to both lunch and dinner.The most appreciated specialties include homemade cappellacci, fresh pasta dishes, grilled meats and abundant plates served with a clear emphasis on quality and variety. The dining style is straightforward and familiar, with generous portions and a menu that keeps a strong link to local cooking.

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Ristorante - Pesca Sportiva "Il Mulino", Lama Mocogno

10

Italian cuisine

Ristorante - Pesca Sportiva "Il Mulino"

4.4 (328 Google reviews) 20-30 €

Via Mulino delle Campore, 18, 41023 Lama Mocogno MO, Italia

Italian cuisine with a rural and informal character, set in a location linked to sport fishing and the surrounding natural landscape. The atmosphere is relaxed and family-oriented, with a simple setting that matches the outdoor environment.The most appreciated dishes are the house-style, traditional preparations, including homemade products, local cured meats and cheeses, tigelle, and desserts served as part of a fixed menu. The restaurant is also associated with trout fishing, which makes it a distinctive place for combining a meal with time spent by the water.

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Italian cuisine

Bar Ristorante Albergo La Pace

4.3 (211 Google reviews) 1-40 €

Via Roma, 2/4/6, 41021 Fanano MO, Italia

Italian cuisine with a simple, local character defines this place, where the menu combines bar service with dishes suited to lunch and dinner. The setting is informal and welcoming, with indoor and outdoor tables that create a relaxed stop in the center of Fanano.The most appreciated specialties are the gnocco, pasta dishes, pastries, coffee and other well-made everyday products. The atmosphere feels familiar and genuine, with a style that recalls a traditional neighborhood venue and a convenient stop for a meal or a coffee.

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Italian cuisine

Ristorante Degusteria Divina

4.5 (340 Google reviews) 20-30 €

L.go Castello, 22/24/26, 44121 Ferrara FE, Italia

Italian and Emilian cuisine meets a setting that combines a delicatessen with a wine bar and a small dining room, creating an atmosphere that feels informal and welcoming. The focus is on local products and dishes built around quality cured meats and cheeses, with a style that is rooted in the area.The most characteristic specialities include cold platters, tasting plates and seasonal dishes, along with wines chosen to match them. The overall impression is of a place that stands out for its connection to regional flavours, its relaxed mood and its attention to simple, well-made food.

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Italian cuisine

Ristorante Barchessa

4.4 (847 Google reviews) 10-20 €

Piazzetta della Solidarietà, 1, 44124 Ferrara FE, Italia

Italian cuisine with a strong focus on seafood defines the menu, alongside dishes that reflect the local Ferrarese tradition. The setting is informal and welcoming, with a relaxed atmosphere suited to a quiet meal.Particularly appreciated are the balanced flavors, the care in presentation, and the sense of a kitchen that works with familiar, well-executed recipes. The restaurant stands out for offering a clear, recognizable style that combines local character with a solid seafood offering.

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Italian cuisine

Bar Ristorante New Valverde

4.4 (228 Google reviews) 20-30 €

Via Roma, 19, 42010 Cavola RE, Italia

Bar Ristorante New Valverde is a simple, informal spot in Cavola that fits the rhythm of everyday dining. The place feels welcoming and relaxed, with the atmosphere of a classic local bar-restaurant.The kitchen is rooted in traditional Italian cooking, with dishes that are appreciated for their familiar flavors and straightforward preparation. The most characteristic specialties are the ones tied to regional home-style cuisine, served in a setting that keeps the experience direct and unpretentious.Its main strengths are the casual atmosphere, the recognizable local identity, and the consistency of a menu centered on approachable, comforting dishes. It is a place that stands out for its practical, everyday style rather than for formality.

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Ristorante Al Boschetto - Pavullo -, Pavullo nel Frignano

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Italian cuisine

Ristorante Al Boschetto - Pavullo -

4.4 (1,234 Google reviews) 20-30 €

Via Fondovalle Panaro, 21, 41026 Pavullo nel Frignano MO, Italia

Italian and Emilian cuisine with a clear focus on traditional dishes, including fresh pasta, tortelloni and other regional specialties, defines the kitchen here. The setting is informal and welcoming, with a familiar atmosphere that suits both a relaxed lunch and a quiet dinner.The most appreciated dishes are the house-made pasta and the more characteristic local preparations, served in a place known for its simple, authentic style. The restaurant stands out for its traditional cooking, its consistent approach and a sense of local identity that makes it recognisable in the area.

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Italian cuisine

Ristorante Pie' dei Monti

4.5 (735 Google reviews) 20-30 €

Via Piazza, 325, 41028 Serramazzoni MO, Italia

Italian cuisine and pizza define the identity of this restaurant, with a menu that highlights traditional flavors and familiar recipes. The setting is informal and welcoming, with the atmosphere of a classic local venue.Its most characteristic specialties are the dishes tied to traditional local cooking, together with pizza and other simple preparations served in a straightforward way. The result is a place that feels rooted in the area and suited to a relaxed meal.The overall experience is marked by authentic flavors, a contemporary local style, and a clear focus on recognizable Italian dishes.

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Italian cuisine

Ristorante Hostaria Savonarola

4.5 (5,550 Google reviews) 20-30 €

Piazza Savonarola, 14/16/18, 44121 Ferrara FE, Italia

Ferrarese cuisine sits at the center of this historic restaurant, with a style that stays close to local tradition and highlights the area's best-known dishes. The setting is traditional and welcoming, with a warm, rustic atmosphere that suits both a relaxed meal and a more classic dining experience.Among the most appreciated specialties are cappellacci di zucca and other typical preparations from Ferrara, served in a way that emphasizes flavor and local identity. The restaurant stands out for its central location, its distinctly regional character, and a dining room atmosphere that feels authentic and familiar.

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Italian cuisine

Ristorante Il Leoncino

4.6 (613 Google reviews) 20-30 €

Via Statale per Roncoscaglia, 28, 41029 Roncoscaglia MO, Italia

Italian cuisine with an Emilian identity, built around mountain dishes and local flavors. The room feels informal and welcoming, with a family-run character that gives the place a warm, familiar atmosphere.The most appreciated specialties include truffle pasta, carne salada, and potato croquettes, along with dishes that highlight simple, well-made traditional cooking. It is a place valued for its genuine style, its homely setting, and the sense of care that defines the experience.

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Italian cuisine

Ristorante Al Ciocco

4.6 (693 Google reviews)

Via Palloncino-tia, 2, 41045 Farneta MO, Italia

Emilian and Italian cuisine, with a clear focus on handmade pasta and traditional mountain dishes, defines the kitchen here. The setting is informal and welcoming, with a calm rural character that suits leisurely meals and shared tables.The most characteristic specialties are the tortellini and other fresh pasta dishes, prepared in a classic style that highlights local flavors. The restaurant stands out for its simple, authentic approach and for the sense of a countryside dining room rooted in local tradition.

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