Restaurants in

Italian cuisine

Locanda della Pieve

4.5 (477 Google reviews)

Via Bruno Bocconi, 50, 43028 Moragnano PR, Italia

Italian and Emilian cuisine, with a focus on traditional dishes and a menu that highlights regional flavors. The setting is informal and familiar, with a welcoming atmosphere suited to relaxed meals.Among the most appreciated specialties are the meat dishes, the fresh pasta and the thin pizza, alongside a selection of wines that completes the experience. The place stands out for its simple, genuine style and its mountain-restaurant character.

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10

Italian cuisine

Il Cacciatore al Golf

4.7 (107 Google reviews) 30-40 €

Via Campi, 8, 43038 Sala Baganza PR, Italia

Italian cuisine with a regional profile defines the kitchen here, with dishes that highlight familiar local flavors and a straightforward approach. The setting is informal and welcoming, suitable for a relaxed meal in a calm environment.Traditional specialties and well-prepared seasonal plates are the most appreciated elements, along with an atmosphere that feels pleasant and easygoing. The restaurant stands out for its connection to the local area and for offering a classic dining experience in a golf-club setting.

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7

Italian cuisine

OSTERIA L'USIGNOLO

4.2 (42 Google reviews) 30-40 €

SS45, 29029 Piacenza PC, Italia

Osteria con impostazione tradizionale, legata alla cucina del territorio e a piatti di sapore autentico. L'ambiente è informale e accogliente, con un'atmosfera semplice e piacevole che valorizza un'esperienza conviviale.La proposta più apprezzata ruota intorno a preparazioni tipiche e ben riconoscibili, con attenzione a salumi, paste fresche e ricette di stagione. Il locale si distingue per il carattere genuino della cucina e per un'impronta coerente con la tradizione emiliana.

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La Gargotta del Popol Giost, Reggio Emilia

9

Italian cuisine

La Gargotta del Popol Giost

4.4 (334 Google reviews) 10-30 €

Piazza Pietro Scapinelli, 5, 42121 Reggio Emilia RE, Italia

Italian cuisine with a distinctly local character, served in a setting that feels informal and lively. The place is known for a convivial mood that works well for aperitifs, evening drinks and after-dinner gatherings.The most characteristic offering is its role as a wine bar and social spot in the city center, with a relaxed atmosphere that makes it recognizable and easygoing. It stands out for its cheerful spirit and for the way it combines food, drinks and a sociable setting in one address.

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9

Italian cuisine

Chiosco Ai Pini

4.4 (2,057 Google reviews) 20-30 €

V. Emilia Ponente, 351, 40132 Bologna BO, Italia

Emilian cuisine in a rustic and informal setting, with a chiosco-style room that feels simple, spacious and welcoming. The atmosphere is relaxed and familiar, suitable for lunches and dinners shared with others.The most characteristic dishes are tigelle, crescentine and gnocco fritto, served with a generous selection of cold cuts, cheeses and traditional condiments. The place is appreciated for its straightforward, local approach and for the authentic flavors of its regional specialties.It is a venue that stands out for its traditional Bolognese identity, its convivial mood and the central role of classic dishes from the local food tradition.

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9

Italian cuisine

La Cantinetta San Pietro 7

4.6 (445 Google reviews) 20-30 €

Via S. Pietro, 7, 41043 Formigine MO, Italia

La Cantinetta San Pietro 7 is an Italian venue with the feel of a brew pub and a wine-bar setting, combining food and conviviality in a relaxed, informal space.The atmosphere is welcoming and lively, with a strong focus on sharing an easygoing evening. The most appreciated specialties are the aperitifs, the burgers, the panini and the piadine, alongside dishes that suit a casual meal and a drink-focused outing.Its identity stands out for the balance between cuisine, drinks and a pleasant social setting, making it a recognizable address in Formigine for those looking for an informal place with a clear Italian character.

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10

Italian cuisine

Osteria Bar Valnure

4.6 (38 Google reviews) 10-20 €

Via Circonvallazione, 66, 29028 Ponte dell'Olio PC, Italia

Osteria Bar Valnure is a Piacenza-style Italian osteria with a very informal and welcoming atmosphere, suitable for a simple business lunch or a relaxed stop. The setting is described as clean and pleasant, with a warm and friendly character.The cuisine focuses on traditional Piacenza dishes, with a menu built around genuine flavors and well-prepared plates. Among the most appreciated options are the fixed-price lunch menu and the Friday fish menu, both noted for their quality and variety.What stands out most is the combination of regional cooking, attentive service and a consistently hospitable environment. The place is also known for its homemade products, including local honey, which adds a distinctive touch to the experience.

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8

Italian cuisine

Ristorante IL RONCO

4.5 (1,024 Google reviews) 20-60 €

Via Roncobilaccio, 59, 40035 Roncobilaccio BO, Italia

Il Ronco serves Italian cuisine and pizza, with a style that focuses on local dishes and seasonal ingredients. The setting is informal and calm, with a refined yet simple character that makes it suitable for relaxed meals.The most distinctive preparations include traditional recipes, original first courses and dishes that highlight the area's produce. The overall impression is of a restaurant with a clear food identity, attentive execution and a dining room that feels welcoming and well kept.

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Il Villico Music&Food - Ristorante tradizionale emiliano - Carne alla griglia - Gnocco e Tigelle, Quattro Castella

10

Italian cuisine

Il Villico Music&Food - Ristorante tradizionale emiliano - Carne alla griglia - Gnocco e Tigelle

4.4 (1,080 Google reviews) 30-40 €

Via Piave, 37 Rubbianino di, 42020 Quattro Castella RE, Italia

Emilian cuisine with a focus on grilled meats, gnocco fritto and tigelle defines the character of this restaurant, which also offers a traditional and recognizable Italian grill-based menu. The setting is informal and welcoming, with a warm atmosphere that suits relaxed dinners and convivial meals.The most appreciated specialties include grigliata di carne, gnocco fritto, tigelle and other typical dishes of the area, prepared with a style that keeps local tradition at the center. The overall impression is of a place with a clear territorial identity and a straightforward, familiar dining experience.

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8

Italian cuisine

Trattoria Ongina

3.9 (312 Google reviews) 20-30 €

Strada Ongina, 2, 43016 Polesine Zibello PR, Italia

Italian cuisine with a strong local identity, centred on traditional dishes from the Parma area, including cured meats, stuffed pasta and seafood specialities. The menu reflects a classic trattoria style, with preparations that keep a close link to regional recipes and seasonal ingredients.The atmosphere is informal and familiar, with a straightforward, welcoming character suited to relaxed lunches and dinners. The place is appreciated for its recognisable regional style and for dishes such as culatello, tortelli, cannelloni and fried eel, which give it a distinctive profile.

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20

Italian cuisine

Trattoria Da Mauro

4.0 (1,074 Google reviews) 10-20 €

Via Caorsana, 69, 29100 Piacenza PC, Italia

Trattoria Da Mauro offers simple, hearty Italian cooking in a casual, family-style atmosphere, with an identity that feels rooted in everyday dining and road-stop hospitality.The menu is centered on homestyle dishes served in generous portions, with a setting that is practical and informal, suited to a straightforward meal in Piacenza.Its distinctive character comes from the combination of traditional cucina casalinga, an unpretentious room, and a service style that supports an easy, familiar dining experience.

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6

Italian cuisine

L'Ostaria Bar Molinazzo Srl

4.8 (8 Google reviews)

Via della Bassa, 125, 43037 Bassa PR, Italia

Italian cuisine with a strong Emilian identity, served in an informal and welcoming atmosphere. The setting feels like a classic osteria, with a simple, familiar character that suits relaxed lunches and dinners.The most appreciated dishes include traditional pasta, house-made specialties and meat-based preparations, all presented with a focus on local flavors and generous portions. The place stands out for its authentic style and for the sense of continuity with regional cooking traditions.Rustic charm, a family-friendly mood and a cuisine tied to the territory define its identity, making it a straightforward address for those looking for a genuine Emilian table.

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