Restaurants in

Italian cuisine

Risotto DAI C'ANDOM Cavriago

4.7 (3,646 Google reviews) 30-40 €

Via Socrate Paterlini, 17/d, 42025 Cavriago RE, Italia

Italian cuisine with a clear focus on risotto defines this restaurant, which is known for a compact and recognizable menu built around rice dishes and Mediterranean flavors.The atmosphere is informal and welcoming, with a relaxed setting suited to a casual meal. The dining experience stands out for its risottos, especially the more characteristic combinations with seasonal ingredients, cured meats, cheeses, and rich local accents.It is a place that feels strongly tied to its specialty, with a cuisine centered on carefully prepared risotto and a style that highlights flavor, consistency, and a straightforward identity.

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10

Italian cuisine

Osteria Tato & Vino

4.5 (1,202 Google reviews) 20-30 €

Via Sebastiano Caboto, 2a, 40132 Bologna BO, Italia

Osteria Tato & Vino serves Italian and Bolognese cuisine in an informal, welcoming atmosphere with a style that feels a little like a 1990s pub and a homey dining room.The most appreciated dishes are the first courses, followed by well-liked second courses and a menu that goes beyond strictly traditional recipes. The place stands out for its relaxed setting and its easy, familiar feeling.

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Antica Osteria del Mirasole, San Giovanni in Persiceto

9

Italian cuisine

Antica Osteria del Mirasole

4.4 (1,054 Google reviews) 127 USD

Via Giacomo Matteotti, 17, 40017 San Giovanni in Persiceto BO, Italia

Antica Osteria del Mirasole offers traditional Emilian cuisine built around handmade pasta, rich regional recipes and carefully prepared seasonal dishes.The atmosphere is authentic and refined, with the feel of a classic osteria that is warm, welcoming and closely tied to local food culture.Its most distinctive strengths are the tagliatelle, tortellini and other fresh pasta dishes, together with the attention given to traditional flavors and the overall sense of culinary identity.

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7

Italian cuisine

Le Moline

4.4 (3,104 Google reviews) 20-30 €

Via delle Moline, 2/F, 40126 Bologna BO, Italia

Le Moline is a restaurant focused on traditional Bolognese cuisine, with dishes such as homemade pasta, tagliatelle al ragù, lasagna and tortellini among the most appreciated choices. The kitchen is also known for rich sauces and generous plates, in a style that reflects the flavors of Bologna and Emilia-Romagna.The atmosphere is cozy, rustic and informal, in a central setting that adds to its character. The restaurant stands out for its warm dining room and its location in the historic center, making it a recognizable address for those looking for a straightforward local experience.Its main strengths are the authentic regional character of the menu, the homemade pasta and the overall sense of a classic Bolognese osteria with a clear identity.

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Trattoria Cognento Reggio Emilia- Cucina Emiliana dal 1936, Reggio Emilia

10

Italian cuisine

Trattoria Cognento Reggio Emilia- Cucina Emiliana dal 1936

3.9 (1,100 Google reviews) 20-30 €

Via Gramsci, 15/a, 42124 Reggio Emilia RE, Italia

Emilian cuisine is at the center of this trattoria, with a menu built around traditional dishes that highlight the local culinary identity. The atmosphere is informal and familiar, with a straightforward style that fits a classic neighborhood dining room.The most appreciated specialties are the gnocco fritto, tigelle and other typical local pasta and meat dishes, prepared in a way that keeps the focus on regional flavor and recognizable tradition. The place stands out for its connection to homemade, local cooking and for a setting that feels rooted in Emilian tradition.

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10

Italian cuisine

Trattoria La Ca' Basa

4.4 (652 Google reviews) 20-30 €

Via Ca' Bassa, 1, 42030 Viano RE, Italia

Italian and Emilian cuisine with a strong local character, served in an informal, traditional trattoria atmosphere. The setting feels warm and familiar, with a style that suits both a relaxed lunch and a quiet dinner.The most appreciated dishes are the house-made fresh pasta, especially the tortelloni, together with other traditional regional recipes prepared with a home-style approach. The place stands out for its genuine, countryside identity and for a cuisine that keeps close to local flavors.Overall, it is a straightforward address for those looking for simple, authentic Emilian cooking in a welcoming and unpretentious setting.

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10

Italian cuisine

Trattoria Del Tribunale

4.4 (6,537 Google reviews) 20-30 €

Vicolo Politi, 5, 43121 Parma PR, Italia

Italian and Mediterranean cuisine with a clear Parma identity, built around cured meats, fresh pasta and classic local dishes. The menu highlights the flavors of the territory with a straightforward, traditional approach that keeps the focus on the ingredients.The atmosphere is cozy, rustic and informal, with a welcoming trattoria feel that suits both relaxed lunches and unhurried dinners. The setting is appreciated for its authentic character and its link to Parma's food culture.Among the most distinctive specialties are quality cold cuts, hearty pasta dishes and traditional fried items, with torta fritta among the best-known preparations. What stands out most is the combination of local cuisine, generous portions and a setting that reflects the city's culinary tradition.

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Trattoria del Macellaio Fornaciari, Reggio nell'Emilia

10

Italian cuisine

Trattoria del Macellaio Fornaciari

4.7 (1,139 Google reviews) 30-60 €

Via Giovanni Amendola, 1, 42122 Reggio nell'Emilia RE, Italia

Trattoria del Macellaio Fornaciari offers a meat-focused Italian cuisine with a clear steakhouse identity, set in a place that feels informal and rooted in the local dining tradition.The most characteristic dishes are the beef cuts, especially the tagliata and Fiorentina, which define the restaurant's style. The room is known for a straightforward, welcoming atmosphere that suits a classic meal centered on grilled meat.What makes it distinctive is the strong connection between butcher shop and trattoria, with a kitchen built around carefully selected meat and a simple, recognizable approach to cooking.

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Bar Trattoria Ristorante Da Franco, Gattatico

9

Italian cuisine

Bar Trattoria Ristorante Da Franco

4.4 (873 Google reviews) 10-20 €

Via Dante Manfredi, 3, 42043 Gattatico RE, Italia

Italian and Emilian cuisine are at the center of this trattoria, with dishes prepared in a traditional style and a clear focus on fresh, homemade cooking. The atmosphere is informal and family-friendly, with the feel of a classic roadside trattoria.The most characteristic specialties are gnocco fritto, cured meats, pickled vegetables, and house-style first courses, along with the house wine. The setting is simple and welcoming, with the identity of a genuine local place that keeps a strong link to regional flavors.

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9

Italian cuisine

Antica Osteria Fiesso

4.3 (893 Google reviews) 30-40 €

Via Caduti della Liberta', 54, 40055 Fiesso BO, Italia

Italian cuisine with a clear Emilian identity, centered on classic dishes and a straightforward, well-kept approach. The room has a family-friendly, informal atmosphere, with the feel of a traditional osteria and a setting suited to relaxed meals.The most appreciated specialties include the fresh pasta and other traditional preparations, served in a style that highlights the local culinary tradition. The restaurant stands out for its authentic character, the consistency of its kitchen and the welcoming, traditional mood that defines the dining experience.

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8

Italian cuisine

Bar Trattoria Bivio

4.5 (346 Google reviews) 10-20 €

Via Roma, 12, 40048 Bivio BO, Italia

Italian trattoria with a family-style, informal atmosphere, appreciated for its simple and genuine approach to cooking. The menu focuses on traditional dishes, with fresh pasta, ragù, tagliatelle, and other home-style preparations that recur as the most characteristic specialties.The place is known for its warm, welcoming setting and for a cuisine that feels rooted in local habits, with dishes described as flavorful and well prepared. It is a practical stop for those looking for a straightforward table where the food, the relaxed atmosphere, and the sense of authenticity stand out.

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8

Italian cuisine

Osteria Da Patrizia

4.4 (781 Google reviews) 20-30 €

Via Emilia, 33, 40026 Piratello BO, Italia

Emilian and Italian cuisine in a classic osteria setting, with a simple and welcoming atmosphere. The dining room feels informal and rooted in local tradition, with a style that recalls a traditional stop along the Via Emilia.The menu is known for homemade pasta, including tagliatelle with porcini mushrooms, and for dishes such as tripe and beef strips with Parmesan and balsamic vinegar. The overall identity is that of a straightforward place focused on regional cooking and recognizable flavors.The experience is marked by a typical Romagna-style kitchen, familiar hospitality and a direct approach that makes the restaurant feel authentic and tied to its territory.

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